The wine is made from dark-skinned grapes Nerello Maskaleze that in the last decade has seen rapid surge in popularity in Sicily. The wine from this grape is highly appreciated by gourmets and admirers, thanks to its integrated nature, complex and at the same time elegant taste and excellent storage potential.
|RP 91 WE 93|
|Deep dark ruby color with garnet highlights|
|Complex, intense aromas of wine charms notes of black berries, with hints of neighboring olives and minerals|
|Wine charms fresh, elegant, full-bodied taste, with dominant notes of dark berries and black olives, silky texture and velvety tannins. The finish is long, fruity|
|Wine perfectly complements meat dishes of lamb, venison, beef, veal, hot appetizers and noble cheeses|
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